Inside Risk with Carol Arendall, US Foods

US Food's vice president of risk management's job might better be described by the proverb, “If you can’t stand the heat, get out of the kitchen.”

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About The Authors
Eric Gilkey

Eric Gilkey is vice president of content at the CLM, and serves as executive editor of CLM magazine, the flagship publication of the CLM.  eric.gilkey@theclm.org

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